We Cut it. You cook it. Everbody’s happy.
Why Locals Love Grandmeadow Meats
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“We’ve never had a poor cut of meat. The steaks are amazing, and the pricing is very fair. We recently purchased a quarter beef and it was worth every penny.”
David P.
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Their home-smoked bacon, jalapeño cheese sticks, and pickle brats are out of this world.
Kathleen
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Half the price of the grocery store, and it’s off-the-cow fresh. Absolutely the best.
Ashley A.
No Shortcuts. Just good cuts.
From field to freezer, we handle it all with care.
Where’s the Meat?
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